Veg. Lasgana

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
8 lasgana noodles1 jar ragu chunky 10 laughng cow garlic herb cheese2 cheddar low fat1/4 cup of mozzerella lowfat1/2 cup grate parmesan2 cups of raw carrots2 cups spinachbasiloregano thyme
Directions
cook for 30 min at 350

Serving Size: 4 large or 8 small

Number of Servings: 4

Recipe submitted by SparkPeople user BECKYE37.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 762.9
  • Total Fat: 36.4 g
  • Cholesterol: 102.4 mg
  • Sodium: 2,595.7 mg
  • Total Carbs: 65.3 g
  • Dietary Fiber: 7.1 g
  • Protein: 39.5 g

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