Coffe Cup Chocolate Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
4 T Flour4 T sugar2 T cocoa3 T milk3 T Vegetable oil
Mix together dry ingredients.
Mix in wet ingredients.
Microwave on high for 3 minutes.
Serving Size: Technically it is one serving, but we cut it in half!
Number of Servings: 2
Recipe submitted by SparkPeople user TEE2072.
Mix in wet ingredients.
Microwave on high for 3 minutes.
Serving Size: Technically it is one serving, but we cut it in half!
Number of Servings: 2
Recipe submitted by SparkPeople user TEE2072.
Nutritional Info Amount Per Serving
- Calories: 476.6
- Total Fat: 23.8 g
- Cholesterol: 3.2 mg
- Sodium: 16.9 mg
- Total Carbs: 32.8 g
- Dietary Fiber: 0.6 g
- Protein: 5.6 g
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