Slow Cooker Applesauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
16-18 apples of mixed varieties peeled, cored and cut into chunks.Cinnamon to your taste.
Directions
Place the apples and cinnamon in the slow cooker on low for about 2 hours. Once cooled it freezes nicely.


Serving Size: Makes about 16 half cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user CALIDREAMER76.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 93.8
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.2 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 4.7 g
  • Protein: 0.3 g

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