Kraft Asian Sesame Shrimp stirfry

Name: Kraft Asian Sesame Shrimp stirfry Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 225 g (8oz) spaghetti uncooked; 1/4 cup Kraft Signature Asian Sesame Dressing; 3/4 lb. (12oz) uncooked peeled deveined large shrimp; 1 Tbsp. grated gingerroot; 1/2 lb. (1.5 cups) snow peas stems removed; 1 red or yellow pepper cut into thin strips; 1 Tbsp. lite soy sauce; 2 Tbsp. Smooth Peanut Butter

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 4

Ingredients

225 g (8oz) spaghetti, uncooked1/4 cup Kraft Signature Asian Sesame Dressing3/4 lb. (12oz) uncooked peeled deveined large shrimp1 Tbsp. grated gingerroot1/2 lb. (1.5 cups) snow peas, stems removed1 red or yellow pepper, cut into thin strips1 Tbsp. lite soy sauce2 Tbsp. Smooth Peanut Butter

Directions

COOK spaghetti as directed on package. Meanwhile, heat dressing in large skillet on medium-high heat. Add shrimp and ginger; cook 4 to 5 min. or just until shrimp turn pink, stirring frequently. Add peas and peppers; cook 2 to 3 min. or until crisp-tender.

SPOON shrimp mixture to one side of skillet. Add soy sauce and peanut butter to other side of skillet; cook until peanut butter is completely melted and mixture is well blended, stirring frequently. Mix with shrimp mixture until evenly coated. Sprinkle with onions and sesame seed.

DRAIN spaghetti. Serve topped with shrimp mixture.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user A_LITTLE_LESS.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving