White Gravy
- Number of Servings: 4
Ingredients
3 TBS Flour, whole grain3 TBS Margarine butter blend, 60% corn oil margarine and 40% butter1/2 C Milk, 2%3/4 C Campbell's low sodium chicken broth
Butter and flour into small saucepan, melt butter and wisk together until you get a rue. Add milk and then broth. Wisk until thickened.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user PANDAJANE.
Serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user PANDAJANE.
Nutritional Info Amount Per Serving
- Calories: 95.0
- Total Fat: 9.0 g
- Cholesterol: 10.6 mg
- Sodium: 217.7 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 0.3 g
- Protein: 1.4 g