Pork tenderloin with ginger cherry sauce

  • Number of Servings: 4
Ingredients
Sesame Oil, 1 1tsp (remove) Pork Tenderloin, 8 oz (remove) *Trader Joes' cherry jam, 8 tbsp (remove) *Kikkoman Soy Sauce, 1 tbsp (remove) *Fresh Ginger Root, 1" piece, 1 serving (remove) *Nakano Seasoned Rice Vinegar, .5 tbsp (remove)
Directions


Serving Size: 1 cup

Number of Servings: 4

Recipe submitted by SparkPeople user KANDACESM.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 189.4
  • Total Fat: 5.8 g
  • Cholesterol: 44.8 mg
  • Sodium: 291.2 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 17.2 g

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