Wisconsin Whopper Cookies

Name: Wisconsin Whopper Cookies Recipe
Yield: 53
Ingredients: n a large bowl or mixer cream:; � cup butter 1 cup sugar 1 cup brown sugar 4 eggs 1 tsp.; vanilla 2 � tsp. baking soda; Add the following and stir in well:; 1 (18 oz) jar chunk style peanut butter 6 cups rolled oats; 3/4 cup peanuts & 3/4 cup raisins 1 cup chocolate chips; Drop by tablespoon size scoops (or larger ones for bigger; cookies) on un-greased baking sheets. Bake at 350* for 10-12; minuets or till slightly golden. After about one minuet out of; the oven remove to cooling racks to cool completely. Makes; about three dozen small or two dozen large cookies. [I got 60 cookies which decreases the calories and fat] These; cookies store best in the freezer if not eaten immediately!

(5)

Number of Servings: 53

Ingredients

n a large bowl or mixer cream: � cup butter, 1 cup sugar, 1 cup brown sugar, 4 eggs, 1 tsp.vanilla, 2 � tsp. baking soda Add the following and stir in well: 1 (18 oz) jar chunk style peanut butter, 6 cups rolled oats,3/4 cup peanuts & 3/4 cup raisins, 1 cup chocolate chips Drop by tablespoon size scoops (or larger ones for biggercookies) on un-greased baking sheets. Bake at 350* for 10-12minuets or till slightly golden. After about one minuet out ofthe oven, remove to cooling racks to cool completely. Makesabout three dozen small or two dozen large cookies. [I got 60 cookies which decreases the calories and fat] Thesecookies store best in the freezer if not eaten immediately!

Directions

I got 60 cookies [small but perfect size]

Number of Servings: 53

Recipe submitted by SparkPeople user NORTHWOODSMOM8.

Servings Per Recipe: 53

Nutritional Info Amount Per Serving

Calories: 198.3
Total Fat: 11.1 g
Cholesterol: 20.8 mg
Sodium: 74.1 mg
Total Carbs: 28.7 g
Dietary Fiber: 3.1 g
Protein: 5.2 g

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Member Reviews

ROSSYFLOSSY
Tasty treat. - 3/18/21
1HAPPYSPIRIT
Very good! - 9/5/18
MUSICNUT
So tasty! - 8/26/17
PATRICIAANN46
Delicious...................... - 8/25/17
LIVE_TO_LOVE
Wow ~ these are TOO good! (to stop at ONE, that is) Thanks for sharing the recipe. I only had creamy pb, so I put a whole cup of leftover party peanuts (chopped) about a cup of the choc. chips and about a 1/2 cup of butterscotch chips ~ so yummy, and it made 72 servings. 11 min. was perfect! THANKS! - 1/24/11