Italian Baked Chicken & Pastina

  • Number of Servings: 1
Ingredients
Any small pasta will work, use breadcrumbs if you can't make your own (that's what the hoagie bun was for), season accordingly with salt, pepper, and garlic salt
Directions


Serving Size: Makes 5 servings

Number of Servings: 1

Recipe submitted by SparkPeople user RAGROFF.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,952.8
  • Total Fat: 63.4 g
  • Cholesterol: 207.2 mg
  • Sodium: 2,487.6 mg
  • Total Carbs: 204.9 g
  • Dietary Fiber: 22.0 g
  • Protein: 135.6 g

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