Thai Fried Cabbage

Name: Thai Fried Cabbage Recipe
Yield: 3
Ingredients: 2 cups shredded cabbage; 1 tsp sesame oil; 1 Tbsp Soy Sauce; 1 Tbsp Fish Sauce

(1)

Number of Servings: 3

Ingredients

2 cups shredded cabbage1 tsp sesame oil1 Tbsp Soy Sauce1 Tbsp Fish Sauce

Directions

Heat Sesame Oil in a Wok. Add cabbage, soy sauce and fish sauce. Saute until slightly soft, serve immediately.

Serving Size:�3 one cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user 2DOGSANDACHICK.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 25.9
Total Fat: 1.6 g
Cholesterol: 0.0 mg
Sodium: 108.2 mg
Total Carbs: 2.7 g
Dietary Fiber: 1.1 g
Protein: 0.8 g

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