BBQ Chicken Chopped Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
chopped iceberg lettuce, green onion, kernel corn, black beans, chicken (cubed), topped with bbq sauce, ranch dressing, and tortilla strips
Directions


Serving Size: 1 cup

Number of Servings: 1

Recipe submitted by SparkPeople user MSSKINNY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 391.4
  • Total Fat: 15.7 g
  • Cholesterol: 26.3 mg
  • Sodium: 714.8 mg
  • Total Carbs: 46.2 g
  • Dietary Fiber: 5.9 g
  • Protein: 15.8 g

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