Pineapple Lush
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
Pudding, Vanilla, fat/sugar free (Jello), one large boxThawed Cool Whip whipped topping, 1 8 ounce containerDole Crushed Pineapple in own juice, one 20 ounce canSliced Strawberries, fresh, 2 extra large one whole angel food cake
Mix pudding with undrained pineapple. Add 1/ 1/2 cups of Cool Whip. Slice cake into 3 sections, horizontally. Spread on top of bottom layer, replace middle layer. Spread on middle layer. Replace top piece. Spread remaining pudding mixture. Refrigerate for one hour. Top with remaining 1/2 cup of cool whip and then place sliced strawberries on top!
Enjoy!
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user WILDFLOWERR_.
Enjoy!
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user WILDFLOWERR_.
Nutritional Info Amount Per Serving
- Calories: 292.0
- Total Fat: 4.7 g
- Cholesterol: 0.0 mg
- Sodium: 530.1 mg
- Total Carbs: 49.4 g
- Dietary Fiber: 0.7 g
- Protein: 3.6 g