Italian Pie (8 servings)

Name: Italian Pie (8 servings) Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8
Ingredients: 2 packages crescent rolls; 1/3 onion; 1 lbs ground turkey lean; basil dried (to taste); garlic powder (to taste); salt (to taste); pepper (to taste); tomato paste 6 oz can; sesame seeds; Cheese mixture:; 1 large egg; 1/4 c. shredded Parmesan cheese; 1 generous cup of low-fat cottage cheese

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 8

Ingredients

2 packages crescent rolls1/3 onion1 lbs ground turkey leanbasil, dried (to taste)garlic powder (to taste)salt (to taste)pepper (to taste)tomato paste 6 oz cansesame seedsCheese mixture: 1 large egg1/4 c. shredded Parmesan cheese1 generous cup of low-fat cottage cheese

Directions

Stretch out one package of crescent rolls as one piece until casserole dish. Pinch seems. Repeat with second package on wax paper.

Brown ground turkey with onion. Add seasonings (basil, garlic powder, salt, pepper). Mix tomato paste in. Add more seasonings until preferred taste.

Blend together egg, Parmesan cheese, and cottage cheese

Slice mozzarella cheese into 1/8 inch slices

Add ground turkey to casserole dish, leaving 1 inch around edges.

Spread cheese mixture on top

Layer mozzarella cheese on top of cheese mixture.

Lift up wax paper and place lay crescent crust over casserole dish. Peel off wax paper. Lift up bottom crust and pinch together with upper crust. Sprinkle sesame seeds over top.

Bake at 350 degrees for 25-30 minutes, watching for crescent crust to lightly brown.

Serving Size:�Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user ADVENTURE-GIRL.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving