Rhubarb Crumble
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
rhubarb, 800gflouroatsbrown sugarlemon juicebutter
mix dry ingredients
grease a dish and add rhubarb, sprinkle with caster sugar and lemon juice
top with crumble and cook at 190 degrees C for 40 minutes
Number of Servings: 6
Recipe submitted by SparkPeople user SAZETTE.
grease a dish and add rhubarb, sprinkle with caster sugar and lemon juice
top with crumble and cook at 190 degrees C for 40 minutes
Number of Servings: 6
Recipe submitted by SparkPeople user SAZETTE.
Nutritional Info Amount Per Serving
- Calories: 427.5
- Total Fat: 25.5 g
- Cholesterol: 65.7 mg
- Sodium: 15.7 mg
- Total Carbs: 47.3 g
- Dietary Fiber: 2.7 g
- Protein: 4.5 g