shrimp fried rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
* White Rice, short grain, 2 cup (remove) * Carrots, raw, 1 cup, chopped (remove) * Onions, raw, 0.5 cup, chopped (remove) * *(Condiment) Heinz Ketchup, 6 tbsp (remove) * Shrimp, cooked, 15 large (remove)
Cook rice night before and set aside in the fridge. scramble eggs, set aside. saute onions until transparent, then add carrots and meat. cook for a few minutes. add rice and eggs, cook until heated through. add ketchup and heat the rest of the way. and serve.
Serving Size: serves 3
Number of Servings: 4
Recipe submitted by SparkPeople user SHARRAHS84.
Serving Size: serves 3
Number of Servings: 4
Recipe submitted by SparkPeople user SHARRAHS84.
Nutritional Info Amount Per Serving
- Calories: 286.7
- Total Fat: 10.5 g
- Cholesterol: 330.6 mg
- Sodium: 509.9 mg
- Total Carbs: 40.8 g
- Dietary Fiber: 1.3 g
- Protein: 16.7 g
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