Individual Frozen Fruit Salad
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
8 ounce package cream cheese, softened1 cup mayonnaise1 cup heavy cream, whipped1/2 cup mashed bananas8 ounce can pineapple tidbits1 tablespoon lemon juice2-1/2 cups peeled and chopped apple2/3 cup chopped celery2/3 cup seeded green grapes2/3 cup chopped nuts
Blend cream cheese with mayonnaise. Fold in whipped cream and set aside.
Drain pineapple reserving liquid in a small bowl.
Let the chopped apple set in reserved liquid while making other preparations {mashing banana, chopping celery, etc.}
Stir the lemon juice into the mashed banana.
Drain the apple. Fold bananas, pineapple, apple, celery, grapes and walnuts into whipped cream mixture.
Spoon salad into paper lined muffin cups and place in the freezer until solid.
Number of Servings: 12
Recipe submitted by SparkPeople user LEMGIRL.
Drain pineapple reserving liquid in a small bowl.
Let the chopped apple set in reserved liquid while making other preparations {mashing banana, chopping celery, etc.}
Stir the lemon juice into the mashed banana.
Drain the apple. Fold bananas, pineapple, apple, celery, grapes and walnuts into whipped cream mixture.
Spoon salad into paper lined muffin cups and place in the freezer until solid.
Number of Servings: 12
Recipe submitted by SparkPeople user LEMGIRL.
Nutritional Info Amount Per Serving
- Calories: 290.2
- Total Fat: 25.8 g
- Cholesterol: 53.7 mg
- Sodium: 194.4 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 1.9 g
- Protein: 3.8 g
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