Creole Macaroni

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 lb 93% ground beef2 cups fat free shredded cheese1 16oz jar spaghetti sauce4 cups cooked elbow macaroni
Directions
brown ground beef,drain. cook pasta, drain. mix pasta, beef, spaghetti sauce, and 1/2 cup of cheese together. top with 1 1/2 cup of cheese. bake at 375 for 30 minutes or until cheese is melted.


Serving Size: 8 equal servings

Number of Servings: 8

Recipe submitted by SparkPeople user BRIARRABBIT3899.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 261.6
  • Total Fat: 7.3 g
  • Cholesterol: 29.5 mg
  • Sodium: 549.1 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 20.0 g

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