Baked Veggies 10 oz
- Number of Servings: 1
Ingredients
Directions
Serving Size: 10 oz
Number of Servings: 1
Recipe submitted by SparkPeople user JAMMINJU1.
Veggies
Serving Size: 10 oz
Number of Servings: 1
Recipe submitted by SparkPeople user JAMMINJU1.
Nutritional Info Amount Per Serving
- Calories: 76.1
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 179.5 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 5.5 g
- Protein: 4.0 g
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