Easy fruit/veggie/pretzel dip

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
1 Cup fat free vanilla yogurt1 Cup reduced fat peanut butter
Directions
Mix until smooth.

Serving Size: Makes 16 2 TBSP servings

Number of Servings: 16

Recipe submitted by SparkPeople user ALNICKELS.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 105.6
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 89.4 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.6 g

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