Turkey Slaw w/ Yogurt Dressing
- Number of Servings: 2
Ingredients
Directions
1.5 cups diced turkey2.5 cups finely shredded cabbage.25 cups diced green onion, tops included (2 green onions)1 tablespoon Dijon mustard.25 cup low-fat Greek yogurtsalt and pepper to tasteOptional: garlic and/or sage to taste
Mix all ingredients together. Serve as is or to really fill you up, scoop turkey salad into lettuce leaves and enjoy a plate full of bunny-style burritos.
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user KATOLEARY1.
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user KATOLEARY1.
Nutritional Info Amount Per Serving
- Calories: 65.6
- Total Fat: 1.3 g
- Cholesterol: 8.8 mg
- Sodium: 221.9 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 1.8 g
- Protein: 6.1 g
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