Lemon IcedBox Pie

Name: Lemon IcedBox Pie Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: Preheat over 350F; Separate eggs..Place yolks in bowl and beat. Add; condensed milk and lemon juice; whish together with yolks; Pour mixture into crust. In separate bowl beat egg whites till stiff adding 1 tablespoon of sugar at a time. Scrape down bowl and beat 2-3 minutes. Spoon meringue onto pie and bake for 10-15 minutes till browned. Let cool to room temperature and place in fridge for 2-3 hours. Serve cold; Graham pie crust..Mix ingredients together and press into pie plate. Cook at 350F for about 7 minutes (before pie filling goes in)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 6

Ingredients

Preheat over 350FSeparate eggs..Place yolks in bowl and beat. Addcondensed milk and lemon juice; whish together with yolksPour mixture into crust. In separate bowl beat egg whites till stiff, adding 1 tablespoon of sugar at a time. Scrape down bowl and beat 2-3 minutes. Spoon meringue onto pie and bake for 10-15 minutes till browned. Let cool to room temperature and place in fridge for 2-3 hours. Serve coldGraham pie crust..Mix ingredients together and press into pie plate. Cook at 350F for about 7 minutes (before pie filling goes in)

Directions

Serving Size: makes 4 to 6 slices

Number of Servings: 6

Recipe submitted by SparkPeople user LINDAJO0100.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 35.0
Total Fat: 2.5 g
Cholesterol: 92.5 mg
Sodium: 35.0 mg
Total Carbs: 0.0 g
Dietary Fiber: 0.0 g
Protein: 3.1 g

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