Basic Chicken Salad

Number of Servings: 2

Ingredients

1\2 pound cooked chicken breast, no skin, chopped2 Tbsp light mayonnaise1 Tbsp sweet relish

Directions

Combine all ingredients

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user PUPPYDOG0613.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 182.2
Total Fat: 4.9 g
Cholesterol: 65.7 mg
Sodium: 413.7 mg
Total Carbs: 7.0 g
Dietary Fiber: 0.0 g
Protein: 26.2 g

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