Strawberry Angel Food Salad
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 (6 oz) Strawberry Jello Mix1 ¼ C. Boiling Water2 (10 oz) Frozen Sliced Strawberries (thawed)Pinch of Salt1 Tbsp Sugar1 (10 inch) Angel Food Cake (torn into pieces)1 ½ Pint Cool Whip (fat free)
Dissolve jello in boiling water. Stir in strawberries, sugar and salt. Cool until mixture starts to set. Fold in cool whip. Cover bottom of 9 x 13 baking dish with half of the angel for cake pieces. Pour ½ of the strawberry mixture over cake. Then layer with the other ½ of the angel food cake pieces and then pour the other ½ of the strawberry mixture over the cake. Refrigerate 4 to 5 hours and serve.
Serving Size: 12 pieces
Number of Servings: 12
Recipe submitted by SparkPeople user SARAHDUH14.
Serving Size: 12 pieces
Number of Servings: 12
Recipe submitted by SparkPeople user SARAHDUH14.
Nutritional Info Amount Per Serving
- Calories: 184.2
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 292.9 mg
- Total Carbs: 41.7 g
- Dietary Fiber: 0.6 g
- Protein: 3.5 g
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