Mango Custard Smoothie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2 cups sliced mangoes1/3 cup coconut milk or creamjuice from 1/4 lime6 ice cubes
Directions
* Place all ingredients in a blender.
* Blend on high until smooth, pulsing when necessary to liquify.
* Pour into 2 8-oz glasses and enjoy.

Serving Size: Makes 2 8-oz servings

Number of Servings: 2

Recipe submitted by SparkPeople user WILDBEAUTY2011.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 181.9
  • Total Fat: 8.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.2 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 3.0 g
  • Protein: 1.6 g

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