Stew for a crew

Name: Stew for a crew Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12
Ingredients: 1 lb. beef; 3 potatoes diced up with skin on; 1 can corn; 1 can peas; 1 tbs. cornstarch; 1 tsp onion powder; 1 tsp thyme; 1 tsp garlic salt; pepper to taste; Add enough water to cover all ingredients

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 12

Ingredients

1 lb. beef3 potatoes diced up, with skin on1 can corn1 can peas1 tbs. cornstarch1 tsp onion powder1 tsp thyme1 tsp garlic saltpepper to tasteAdd enough water to cover all ingredients

Directions

throw all ingredients into a pot and simmer until meat is cooked through and the potatoes are soft.

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user LINNY827.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 125.4
Total Fat: 1.8 g
Cholesterol: 21.7 mg
Sodium: 128.0 mg
Total Carbs: 16.4 g
Dietary Fiber: 2.4 g
Protein: 11.4 g

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