Gabi's Low Fat Cream of Broccoli Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
BroccoliWaterNon Fat MilkNon Fat Half and HalfWater Vegetable Boullon
Steam broccoli then blend in blender w/ milk and half and half.
Make a paste with flour and water.
Add all in pot, stir in vegetable boullon.
Number of Servings: 6
Recipe submitted by SparkPeople user KWITNIK.
Make a paste with flour and water.
Add all in pot, stir in vegetable boullon.
Number of Servings: 6
Recipe submitted by SparkPeople user KWITNIK.
Nutritional Info Amount Per Serving
- Calories: 144.3
- Total Fat: 1.6 g
- Cholesterol: 1.2 mg
- Sodium: 419.8 mg
- Total Carbs: 25.5 g
- Dietary Fiber: 6.7 g
- Protein: 7.9 g
Member Reviews