Cube Steak Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 lb. cube steak4 large potatoes (sliced)1 large onion (chopped)1 can cream of mushroom soup1 can green beans
1.) Brown cube steak.
2.) Put cube steaks in 13 x 9 pan.
3.) Layer sliced potatoes, chopped onions, then mushroom soup. Add drained green beans on top.
4.) Cover with foil.
5.) Bake at 325 degrees for 1 and 1/2 hours.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SMERIKA.
2.) Put cube steaks in 13 x 9 pan.
3.) Layer sliced potatoes, chopped onions, then mushroom soup. Add drained green beans on top.
4.) Cover with foil.
5.) Bake at 325 degrees for 1 and 1/2 hours.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SMERIKA.
Nutritional Info Amount Per Serving
- Calories: 265.7
- Total Fat: 4.7 g
- Cholesterol: 32.3 mg
- Sodium: 435.8 mg
- Total Carbs: 38.7 g
- Dietary Fiber: 5.3 g
- Protein: 17.5 g
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