Apple Cole Slaw

Name: Apple Cole Slaw Recipe
Prep time: 20 min
Total time: 20 min
Yield: 15
Ingredients: 1 head of green cabbage shredded; 20 baby carrots shredded (or 2 .5 cups total); 4-5 apples mix of red and green shred or dice; juice of 2 lemons; 1/2 cup mayonnaise (light or nonfat if preferred)

Minutes to Prepare: 20

Number of Servings: 15

Ingredients

1 head of green cabbage, shredded20 baby carrots, shredded (or 2 .5 cups total)4-5 apples, mix of red and green, shred or dicejuice of 2 lemons1/2 cup mayonnaise (light or nonfat if preferred)

Directions

Shred all vegetables and fruits (I used my food processor). In separate bowl whisk together lemon juice and mayonnaise. Pour dressing over shredded veggies, toss to coat. Add salt if desired.

Serving Size: Makes 15 1 cup servings

Number of Servings: 15

Recipe submitted by SparkPeople user KATUNGERLEIDER.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 98.8
Total Fat: 5.7 g
Cholesterol: 2.0 mg
Sodium: 68.4 mg
Total Carbs: 12.3 g
Dietary Fiber: 3.3 g
Protein: 1.5 g

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