cranberry dressing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 bags Ocean Spray cranberries2 cups water2 cups Splenda1 orange, halved1 lemon, halved
1. In a medium pot over medium-high heat, dissolve the water and sugar and bring to a boil. Pour in cranberries and return to boil. Reduce temperature and let simmer (the cranberries should being popping).
2. Zest the orange and lemon (roughly 1 tsp each) and add to cranberries. Squeeze the fruit halves over the cranberries (watch out for seeds!)
3. Continue boiling for 10 minutes or until cranberries are tender. Yields 6 1/2-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user TRIXBUNNIE.
2. Zest the orange and lemon (roughly 1 tsp each) and add to cranberries. Squeeze the fruit halves over the cranberries (watch out for seeds!)
3. Continue boiling for 10 minutes or until cranberries are tender. Yields 6 1/2-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user TRIXBUNNIE.
Nutritional Info Amount Per Serving
- Calories: 70.1
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 1.7 mg
- Total Carbs: 18.6 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
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