Fish Taco Sauce

  • Number of Servings: 16
Ingredients
1/2 cup light mayo1/2 cup ff sour creamlime juice to taste.25 chili powder1/2 jalapeno minced; to tastecilantro to taste
Directions
Blend all ingredients togther

Serving Size: 16 servings

Number of Servings: 16

Recipe submitted by SparkPeople user CUTTINUP67.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 23.2
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 74.2 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

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