Plum Cake (Polish)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1st Mix, eggs, sugar, vanilla.Then add, oil, flour, baking powder. Pit prunes and slice into 8 pieces.Grease 9 x 13 pan, place fruit on top and bake.
Bake at 375.
Serving Size: 12 slices
Number of Servings: 12
Recipe submitted by SparkPeople user SHYCNAR80.
Serving Size: 12 slices
Number of Servings: 12
Recipe submitted by SparkPeople user SHYCNAR80.
Nutritional Info Amount Per Serving
- Calories: 214.2
- Total Fat: 7.7 g
- Cholesterol: 61.7 mg
- Sodium: 145.7 mg
- Total Carbs: 32.3 g
- Dietary Fiber: 0.8 g
- Protein: 3.9 g
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