Buttermilk Muffins - Deborah Madison - 1 muffin

  • Number of Servings: 12
Ingredients
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Directions
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Serving Size: 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user KISACKYJ.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 178.0
  • Total Fat: 4.6 g
  • Cholesterol: 40.2 mg
  • Sodium: 174.9 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 5.5 g

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