Breakfast Sandwich - Hard Boiled Egg & English Muffin (270 Cal)
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 English Muffin1 Hard Boiled Egg1 Tblsp Butter1 Slice Reduced Fat Cheese Salt & Pepper to taste
Hard Boil Eggs and shell in advance to make sandwich assembly a breeze! Then, in the morning just throw it together and you are good to go!
Serving Size: 1 Breakfast Sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user JMNORRIS187.
Serving Size: 1 Breakfast Sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user JMNORRIS187.
Nutritional Info Amount Per Serving
- Calories: 270.0
- Total Fat: 13.5 g
- Cholesterol: 195.0 mg
- Sodium: 640.0 mg
- Total Carbs: 27.0 g
- Dietary Fiber: 8.0 g
- Protein: 14.0 g
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