Chocolate Pudding using Avocado
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 cup avocado puree1/4 cup tub margarine1 cup powdered sugar1/2 cup unsweetened cocoa powder1 tsp. vanilla
Melt margarine in medium saucepan over medium heat. Add avocado puree, powdered sugar, cocoa powder and vanilla. Heat 3-4 minutes until thickened. Serve warm. Great with fruit for dipping!
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user THE_GOFF_GANG.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user THE_GOFF_GANG.
Nutritional Info Amount Per Serving
- Calories: 158.7
- Total Fat: 9.7 g
- Cholesterol: 0.0 mg
- Sodium: 48.6 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 3.7 g
- Protein: 1.6 g
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