teri's banana chocolate chip muffins
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
3 or 4 ripe bananas, smashed1/3 cup melted butter1 cup sugar (can easily reduce to 3/4 cup)1 egg, beaten1 teaspoon vanilla1 teaspoon baking sodaPinch of salt1 1/2 cups of all-purpose1 cup chocolate chips
Directions
No need for a mixer for this recipe. Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve. or pour into 12 muffin cups and bake for 35 mins.

Serving Size: 1 muffin

Number of Servings: 12

Recipe submitted by SparkPeople user TERESARICHTER.
Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 325.0
  • Total Fat: 11.3 g
  • Cholesterol: 15.4 mg
  • Sodium: 218.9 mg
  • Total Carbs: 55.2 g
  • Dietary Fiber: 6.7 g
  • Protein: 2.6 g

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