Kielbasa Smothered in Cabbage (adapted from All Recipes)

Name: Kielbasa Smothered in Cabbage (adapted from All Recipes) Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 5
Ingredients: 1 small head cabbage shredded; 1 apple cored and diced; 3 teaspoons salt divided; 1 tablespoon lemon juice; 1/2 cup water; 1 tablespoon olive oil; 1 small onion chopped; 1/8 teaspoon ground black pepper; 1 tablespoon wine vinegar; 1 pound kielbasa sausage cut into 1 inch pieces

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 5

Ingredients

1 small head cabbage, shredded1 apple, cored and diced3 teaspoons salt, divided1 tablespoon lemon juice1/2 cup water1 tablespoon olive oil1 small onion, chopped1/8 teaspoon ground black pepper1 tablespoon wine vinegar1 pound kielbasa sausage, cut into 1 inch pieces

Directions

Saute the onion and the diced apple in the olive oil. When the onion is done add the sausage, water, salt, lemon juice, pepper, and vinegar. Heat to boiling then add the cabbage. Cook, covered, 20 to 30 minutes. To serve, spoon the cabbage onto a heated platter, topping it with the sausage.

Serving Size: Yields 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user DTMURPHREE.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving