Fat Burners Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
28 oz. can of diced tomatoes (your choice of brands)48 oz. can of V8 Juice1 cup of diced onions1 cup of diced green peppers1 cup of diced zachinni squash1/4 of cup of finely diced jalapeno peppers (if desired)5 stalks of celery chopped2 cups chopped cabbage
In a large pot combine all of the ingredients. Bring to a boil. Turn the temperature down and simmer for about 30 - 45 minutes or until the vegetables are tender.
Serve warm and enjoy!
Serving Size: makes about 16 - 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user JCHAPMAN200.
Serve warm and enjoy!
Serving Size: makes about 16 - 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user JCHAPMAN200.
Nutritional Info Amount Per Serving
- Calories: 67.8
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 655.2 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 3.2 g
- Protein: 1.8 g
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