Fish Taco

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 lb white fish4 servings of epicure guacamole4 cups romaine lettuce1 cup cottage cheese4 tortillas
Directions
Cook the fish with some Epicure taco seasoning, then build your taco

Serving Size: 4

Number of Servings: 1

Recipe submitted by SparkPeople user CANONS_MOM.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,241.6
  • Total Fat: 48.5 g
  • Cholesterol: 69.3 mg
  • Sodium: 3,105.6 mg
  • Total Carbs: 140.2 g
  • Dietary Fiber: 38.6 g
  • Protein: 79.0 g

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