Darjeeling Chai Tea
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 c Water1 Small Stick of Cinnamon6 Cardamom Pods6 Whole Cloves1/5 inch of Ginger Root - slice thin1/2 c 2% Milk2 tsps Loose Darjeeling TeaSweetener to tasteGarnish: Cardemon Pods
Bring water to a boil. Add the first five ingredients. Cover and simmer for 10 minutes. Add milk and sugar. Return to simmer. Remove from heat. Add loose Darjeeling tea or 1 tea bag, cover and let steep for 3 minutes. Strain. Add sweetener to taste and enjoy.
Garnish with a floating Cardemon Pod if desired.
Serving Size: makes 1 1-cup serving
Number of Servings: 1
Recipe submitted by SparkPeople user VEHAMILTON1.
Garnish with a floating Cardemon Pod if desired.
Serving Size: makes 1 1-cup serving
Number of Servings: 1
Recipe submitted by SparkPeople user VEHAMILTON1.
Nutritional Info Amount Per Serving
- Calories: 61.3
- Total Fat: 2.4 g
- Cholesterol: 9.8 mg
- Sodium: 50.0 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.0 g
- Protein: 4.1 g
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