Tomato, Basil and Garlic Pasta Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1.5 lbs grape or cherry tomatoes, cut in half12 cloves garlic, choppedabout 6 tbsp chopped basil salt and pepper to taste
Heat oil in large pan
Add garlic and basil, saute until garlic is golden
Add tomatoes, saute until desired consistency
Serving Size: About 6-8 servings
Number of Servings: 4
Recipe submitted by SparkPeople user AACKATTACK.
Add garlic and basil, saute until garlic is golden
Add tomatoes, saute until desired consistency
Serving Size: About 6-8 servings
Number of Servings: 4
Recipe submitted by SparkPeople user AACKATTACK.
Nutritional Info Amount Per Serving
- Calories: 154.0
- Total Fat: 10.2 g
- Cholesterol: 0.0 mg
- Sodium: 1.7 mg
- Total Carbs: 15.2 g
- Dietary Fiber: 0.3 g
- Protein: 0.7 g
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