Rotelle Brocolli Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
*Great Value Sliced California Ripe Olives - 16 g (2 tbsp) serving, 64 gram(s) (remove)Dakota's Pride Light Red Kidney Beans, 3.5 serving (remove)*Broccoli - Marketside, 340 gram(s) (remove)*Barilla - Tri-Color Rotini, 12 oz (remove)*Kens Lite Northern Italian Dressing, 12 tbsp (remove)Red Ripe Tomatoes, 1 cup cherry tomatoes (remove)
Mix Together
Serving Size: 1 Cup
Number of Servings: 8
Recipe submitted by SparkPeople user 1986LIVE2076.
Serving Size: 1 Cup
Number of Servings: 8
Recipe submitted by SparkPeople user 1986LIVE2076.
Nutritional Info Amount Per Serving
- Calories: 269.0
- Total Fat: 6.3 g
- Cholesterol: 0.0 mg
- Sodium: 514.9 mg
- Total Carbs: 44.8 g
- Dietary Fiber: 5.8 g
- Protein: 10.4 g
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