King Ranch Casserole Regular

  • Number of Servings: 6
Ingredients
1 whole chicken, cooked and deboned1 pk (12) corn tortillas1 onion, chopped2 c. grated cheddar cheese1 can cream of mushroom soup1 can cream of chicken soup1 can Rotel tomatoes1/2 c chicken broth
Directions
Layer chicken, tortillas, onion and cheese. Repeat.
Mix soups, tomatoes and broth together. Pour over casserole. Bake at 325 for 45 minutes

Serving Size: Makes a large 9x 13 pan-cut into 6 portions

Number of Servings: 6

Recipe submitted by SparkPeople user PURPLEMOON88.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 549.2
  • Total Fat: 32.0 g
  • Cholesterol: 128.5 mg
  • Sodium: 1,761.6 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 4.0 g
  • Protein: 34.0 g

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