cold cut wrap
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 wrapleftover salad1 tsp mustard1 tsp salad dressing (oil/vinegr)
heat wrap to soften it. Pile up ingredients, fold and munch.
Serving Size: serves 1
Number of Servings: 1
Recipe submitted by SparkPeople user KRISTYNHOLDING.
Serving Size: serves 1
Number of Servings: 1
Recipe submitted by SparkPeople user KRISTYNHOLDING.
Nutritional Info Amount Per Serving
- Calories: 238.0
- Total Fat: 4.1 g
- Cholesterol: 32.9 mg
- Sodium: 625.3 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 2.5 g
- Protein: 18.3 g
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