sugar biscuits

Name: sugar biscuits Recipe
Yield: 24
Ingredients: 3/4 cup light margarine; 1/2 cup splenda; 1/2 cup sugar; 2 eggs; 1 tsp vanilla extract; 2.5 cups self rising flour

Number of Servings: 24

Ingredients

3/4 cup light margarine1/2 cup splenda1/2 cup sugar2 eggs1 tsp vanilla extract2.5 cups self rising flour

Directions

preheat oven to 400F. cream margarine and sugar until fluffy. add eggs and vanilla. mix in flour. drop by tablespoons onto ungreased cookie sheet. bake for 8 minutes.

Serving Size: makes 2 dozen cookies, serving size is 1 cookie

Number of Servings: 24

Recipe submitted by SparkPeople user ALLYGATOR.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 93.4
Total Fat: 2.9 g
Cholesterol: 15.4 mg
Sodium: 45.9 mg
Total Carbs: 14.8 g
Dietary Fiber: 0.4 g
Protein: 1.8 g

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