Buckwheat Pancakes (16 servings of a medium pancake)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
Serving Size: Makes 16 medium pancakes
Number of Servings: 16
Recipe submitted by SparkPeople user MARILYNULLRICH.
2 large eggs2 Tbs olive oil2 cups Hodgson Mill buckwheat pancake mix1.5 cup skim milk
Serving Size: Makes 16 medium pancakes
Number of Servings: 16
Recipe submitted by SparkPeople user MARILYNULLRICH.
Nutritional Info Amount Per Serving
- Calories: 84.7
- Total Fat: 2.7 g
- Cholesterol: 23.6 mg
- Sodium: 130.5 mg
- Total Carbs: 11.7 g
- Dietary Fiber: 1.1 g
- Protein: 3.5 g
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