Peach Applesauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
5 lbs apples4 Large fresh peacches1 cup sugarnutmeg or cinnamon to taste.
Directions
core apples and pit peaches place in large pot wit .5 cup of water until soft. add sugar and spices to taste. I use nutmeg and cinnamon. mash and run through food mill to remove skins and any stray seeds. Sweet an delicious.

Serving Size: makes 12 one cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user 1AIREDALE.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 143.5
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 3.6 g
  • Protein: 0.5 g

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