Southern Fried Turnip Greens

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
10 oz pk Turnip greens, frozen Medium onion, chopped3 Tbsp ButterGarlic salt and pepper to taste
Directions
Saute chopped onions in butter untili starting to brown. Add frozen turnip greens. Season with garlic salt, or fresh garlic and salt, and pepper.

Serving Size: Makes 2 generous side dishes or lunch-sized portions

Number of Servings: 2

Recipe submitted by SparkPeople user CSHANAHAN20.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 203.6
  • Total Fat: 17.6 g
  • Cholesterol: 45.8 mg
  • Sodium: 269.9 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 4.4 g
  • Protein: 4.3 g

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