Mashed Cauliflower with Onions

  • Number of Servings: 4
Ingredients
Cauliflower, raw, 1 head, medium (5-6" dia) (remove) Olive Oil, 1 tbsp (remove) Onions, raw, .25 cup, chopped (remove) Garlic, 2 clove (remove) *Diamond Crystal - Kosher Salt, 0.25 tsp (remove) Scallions, raw, .5 cup, chopped (remove) Parsley, .25 cup (remove)
Directions


Serving Size: 4 portions

Number of Servings: 4

Recipe submitted by SparkPeople user CHEFTANNER.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 77.2
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 117.8 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 4.3 g
  • Protein: 3.4 g

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