Pad Thai With Rice Noodles/shrimp & Calamari
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Rice Noodles (58 gram 1/2 cup), 1 Box*Extra Virgin Olive Oil, 4 tbsp -- dividedEgg, fresh, 1 largeShrimp, cooked, 8 oz Calamari Rings (raw) 8 ozScallions, raw, 4 large choppedMushrooms, fresh, 1 cup pieces*Peppers, sweet, red, fresh, 1 cup, chopped Pad Thai Sauce 1Pkg=3.25 oz, Almonds 1 cup slivered
Prepare noodles as per instructions
heat 2 tbsp oil
Add: egg scramble slightly stir until cooked through
Add: calamari & stir until cooked through
Add: 2 tbsp oil--scallions, mushrooms, peppers, shrimp
Stir fry until hot
Add: Pkg of Pad Thai Sauce mix then add noodles heat through
Serve--sprinkle almonds on top
Serving Size: makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SAGARINO.
heat 2 tbsp oil
Add: egg scramble slightly stir until cooked through
Add: calamari & stir until cooked through
Add: 2 tbsp oil--scallions, mushrooms, peppers, shrimp
Stir fry until hot
Add: Pkg of Pad Thai Sauce mix then add noodles heat through
Serve--sprinkle almonds on top
Serving Size: makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user SAGARINO.
Nutritional Info Amount Per Serving
- Calories: 425.8
- Total Fat: 15.9 g
- Cholesterol: 98.4 mg
- Sodium: 155.1 mg
- Total Carbs: 54.1 g
- Dietary Fiber: 4.4 g
- Protein: 18.4 g
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