Fish stir fry

  • Number of Servings: 4
Ingredients
Cod (fish), 4 fillet Bird's Eye Broccoli Stir-Fry, 1 packageSoy Sauce, 4 tbsp
Directions


Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user RAVENNIGHT6.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 237.1
  • Total Fat: 1.5 g
  • Cholesterol: 99.1 mg
  • Sodium: 1,076.1 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 42.5 g

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