Macaroni Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
1 cup Kidney Beans, drained1 cup Chopped Onion2 cups canned stewed tomatoes, drained1 can tomato soup3 cups elbow macaroni
Directions
sautee onions in large pot until slightly browned

cook elbow macaroni according to package directions

add kidney beans, tomatoes, and tomato soup, and cover. Let simmer.

When macaroni finishes, drain, and stir in with other ingredients.

Let simmer for 10 minutes

makes 7 1 cup servings


Number of Servings: 7

Recipe submitted by SparkPeople user MISSHOPE.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 157.5
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 411.3 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 4.6 g
  • Protein: 6.2 g

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